POMELO SALAD WITH PRAWN MEAT
ROAST DUCK BREAST AND PRAWN MEAT SALAD WITH WING BEANS AND BOILED QUAIL EGGS
TUNA AND OCTOPUS CAPPICCIO WITH SESAME VINAIGRETTE, ROASTED RICE & CHICK PEA SALSA
GRILLED BEEF SALAD WITH SPICY HERBS, BABY SPINACH AND BLACK PEPPERCORN VINAIGRETTE
CHILLED LOBSTER AND AVOCADO WITH HEART OF PALM AND TOMATO NAM PRICK
WOK SEARED POIE GRAS WITH TAMARIND NAHM PRICK AND CRISPY RICE SALAD
SPICY SOUP WITH REVER PRAWN AND COCONUT MILK-LEMON GRASS BROTH
SPICY SOUP, SAMON, SQUID AND CRAB MEAT WITH LEMON GRASS BROTH
THAI CHOPPED GREEN SALAD WITH PEANUTS, SPICY HERBS AND BLACK SESAME-LIME VINAIGRETTE
CRISPY SOFT SHELL CRAB WITH FRIDE GARLIC ON CUCUMBER SALAD
BLANCHED AND CHILLED GREEN VEGETABLES WITH MINCED PORK AND DRIED SHRIMP DIP